matblogg

Monday, May 2, 2016

Gulrotsuppe

1 rødløk
1 chili
skrelt, tommelstor ingefær

- hakkes, blankes i smør

7 gulrøtter, skrelt
3-4 cm purre
7-8 dl svinekraft
4-5 ss marinade

- kokes, moses
- purre oppi tilslutt

salt
Posted by kajsa at 1:46 AM
Email ThisBlogThis!Share to XShare to FacebookShare to Pinterest

No comments:

Post a Comment

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)

Blog Archive

  • ►  2023 (1)
    • ►  December (1)
  • ►  2020 (5)
    • ►  December (1)
    • ►  April (3)
    • ►  January (1)
  • ►  2019 (3)
    • ►  October (2)
    • ►  March (1)
  • ►  2018 (1)
    • ►  February (1)
  • ►  2017 (4)
    • ►  January (4)
  • ▼  2016 (12)
    • ►  December (1)
    • ►  November (1)
    • ►  June (3)
    • ▼  May (4)
      • Kvæfjordkake
      • Eggekrem, vaniljekrem, romkrem
      • Sjokolade
      • Gulrotsuppe
    • ►  April (1)
    • ►  January (2)
  • ►  2015 (56)
    • ►  December (2)
    • ►  November (7)
    • ►  October (3)
    • ►  August (5)
    • ►  July (10)
    • ►  June (18)
    • ►  May (9)
    • ►  March (2)
  • ►  2014 (32)
    • ►  December (4)
    • ►  November (4)
    • ►  October (5)
    • ►  September (2)
    • ►  August (1)
    • ►  July (1)
    • ►  June (7)
    • ►  May (2)
    • ►  April (2)
    • ►  March (1)
    • ►  January (3)
  • ►  2013 (6)
    • ►  December (3)
    • ►  November (3)

About Me

kajsa
View my complete profile
Simple theme. Powered by Blogger.